![Mexico](http://cozy.cafe/cdn/shop/products/label5_on_bag_0d6def6f-705d-49a9-a98d-acd9a196177b.jpg?v=1693815400)
![Mexico](http://cozy.cafe/cdn/shop/products/label5_on_bag_0d6def6f-705d-49a9-a98d-acd9a196177b.jpg?v=1693815400)
Mexico
Certification/Grading: EP, Organic Roast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Region: Chipias and Oaxaca, Mexico Altitude: 900-1000 M Soil Type: Clay Minerals Process: Fully washed and sun dried.